Matt Cahoon — Executive Producer

Episodes 26

Welcome to the Next Level

60%
January 2, 202243m
1x1

Fifteen chefs compete in a three-story culinary gauntlet, designed by Gordon Ramsay, for a chance to win a life-changing $250,000 grand prize.

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High Steaks

60%
January 5, 202243m
1x2

Teams compete in a three story culinary gauntlet to create the ultimate steak dinner. Each time has been randomly assigned a kitchen, where they need to prove they can create delicious food even when the odds are stacked against them.

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Infinite Pastabilities

60%
January 12, 202243m
1x3

The teams are challenged to create a delicious Italian dinner; each team is randomly assigned to a kitchen where they must prove that they can create magic in any environment.

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Fowl Play

60%
January 19, 202243m
1x4

The teams are challenged to create a poultry dish; the best dish keeps one entire team safe from elimination, but one contestant is sent home with their dreams up in flames.

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The Next Level Burger

75%
January 26, 202243m
1x5

Contestants prepare a next-level burger.

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Drop in for Brunch

70%
January 30, 202243m
1x6

Each remaining contestant must create a brunch dish that incorporates both sweet and savory elements in just 45 minutes; one aspiring chef goes home.

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A Seafood Tower

70%
February 2, 202243m
1x7

Contestants prepare a seafood dish; two contestants are eliminated.

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When Pigs Fly

70%
February 9, 202243m
1x8

The eight remaining contestants must prepare a next-level pork dish; an elimination.

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Fusion Confusion

70%
February 16, 202243m
1x9

The seven remaining contestants prepare a next-level fusion dish.

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Show Stopping Semi-Finals

70%
February 23, 202243m
1x10

Three contestants are sent home with their dreams up in flames.

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The Final Level

0%
Season Finale
March 2, 202243m
1x11

The final three contestants must create dishes on all three levels in 90 minutes; the contestants are instructed to create an appetizer, a seafood dish and a meat-focused dish; one chef is crowned the winner.

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A Next Level Welcome

70%
February 12, 202347m
2x1

Contestants begin their journey and look to make their first impressions in their respective teams.

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Party Like a Guac Star

70%
February 16, 202343m
2x2

The chefs each prepare a dish from Mexico; one contestant is eliminated.

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No Pain, No Grain

70%
February 23, 202343m
2x3

The chefs are challenged with making an upscale sandwich; one chef is eliminated.

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Rice Guys Finish Last

70%
March 2, 202343m
2x4

The chefs are challenged to make a next-level Chinese-inspired dish.

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Game Time

70%
March 9, 202343m
2x5

Game such as wild boar and elk must be cooked with care and attention.

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Sugar and Tea and Rum

70%
March 16, 202343m
2x6

Competitors use skill to cook an alcohol-based dish; one chef is eliminated.

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Here Fishy, Fishy

70%
March 23, 202343m
2x7

Chefs are alarmed when they learn the ins and outs of what it takes to make a next level fish dish

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Going Global

70%
March 30, 202343m
2x8

Each person grabs a box with a flag on it and is tasked to make the country's signature dish.

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Happy Hour

70%
April 6, 202343m
2x9

The chefs must create one perfect appetizer dish and pair it with a beautiful craft cocktail.

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That's What Cheese Said

70%
April 13, 202343m
2x10

Cheese, nuts and charcuterie meats prove difficult for the chefs to navigate.

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Fry Me A River

70%
April 20, 202343m
2x11

The remaining chefs must elevate their dish by frying their entree, a process that proves difficult.

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Bake It 'til You Make It

70%
April 27, 202343m
2x12

The chefs are faced with their toughest challenge yet, baking a next-level dessert.

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Surf and Turf

70%
May 4, 202343m
2x13

The chefs are asked to reimagine an old classic -- surf and turf.

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Made In America

70%
May 11, 202343m
2x14

In Part I of the two-hour Season Two finale, each chef must select two different boxes, each representing a state and its local ingredients, then will have to conceive a dish that seamlessly infuses both into one unforgettable and inventive fusion dish

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Next Level Finale

70%
Season Finale
May 11, 202343m
2x15

In the second half of the finale, the final three chefs must create one dish on each level of the kitchen in just 90 minutes. It is up to the chefs to determine how much time they use on the bottom and middle levels, which will determine how much time they have to make their final dish on the top level. Eighteen chefs began the journey, three will cook in the finale, and only one will win the one-year mentorship, $250,000 and the title of Next Level Chef.

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