Bruna Marquezine is one of the stars of the new DC superhero movie Blue Beetle, in theaters August 18. But when Bruna isn't helping co-star Xolo Maridueña channel the power of the Scarab, she's snacking on a classic collection of treats from her native Brazil. From the joys of cracking open an ice cold can of Guaraná Antarctica, to the proper way to pronounce açaí, Bruna breaks down the dos and don’ts for snacking like a Brazilian megastar on the rise.

Every culture around the world has its own unique approach to snacking. On this special episode of Snacked, celebrities share some of the most popular chips, candies, and drinks from their home countries and beyond. From Bruna Marquezine's quest to correct the global pronunciation of açaí, to Steve-O obsession with the UK's pickled onion Monster Munch, these are the international treats that make some of First We Feast's most beloved guests tick.