Host Brian Malarkey asks the chefs to make fancy romantic dinners in 30 minutes with only convenience store ingredients and no ovens, fryers, or stoves. Judge Scott Conant picks the chef who manages to create the most deliciously romantic meal.

Brian Malarkey is hosting his monthly meeting of the Meat Lovers' League, and the chefs have 30 minutes to create a protein-forward masterpiece. The competitors first face "The Board of Impossible Ingredients," a carnival-style game that determines their exotic and challenging protein choice. Then, once shopping starts, they find no salt in the pantry, only snacks and other foods that must be harvested for their flavor. Judge Scott Conant decides which chef made the best meat-loving meal.